Product Details
Description
This is the perfect unit to measure the pH of your honey, syrup (keep sugars from inverting) or protein patties (an acidic patty prohibits microbial growth.)
- Range 0.0 to 14.0 pH
- Ergonomically designed LCD means measurements can be seen at a glance
- Economical and easy to use
- Waterproof and dustproof housing designed for use in the honey house
- Auto-buffer recognition for quick calibrations
- Automatic temperature compensation
Specification
- 0.35 LBS
